This recipe is almost
embarrassingly easy, as well as wonderfully thrifty! Of course, there’s
room for personalizing it because you can use homemade applesauce, like I
did. If you’re thinking that applesauce is too much work to make from
scratch, guess what? I made mine in less than ten minutes using the
microwave. And yeah, it’s just as good if not better than any applesauce
I’ve ever had. If, however, you opt for a plain store-bought
applesauce, make sure you add some cinnamon (or apple pie spices!) to
give it some more life.
Ingredients:
1/2 cup rolled oats
1/2 cup milk of choice
1/2 cup applesauce
1/2 teaspoon cinnamon or apple pie spice (optional, depending on applesauce)
Pinch of salt
1/2 cup milk of choice
1/2 cup applesauce
1/2 teaspoon cinnamon or apple pie spice (optional, depending on applesauce)
Pinch of salt
Directions:
1. Combine all ingredients in a sealable container (like a mason jar).
2. Stir the mixture, OR seal it tightly and shake vigorously until everything is thoroughly combined.
3. Place in the fridge overnight (or several hours). In the morning, eat cold or warm up for 1-2 minutes in the microwave.
2. Stir the mixture, OR seal it tightly and shake vigorously until everything is thoroughly combined.
3. Place in the fridge overnight (or several hours). In the morning, eat cold or warm up for 1-2 minutes in the microwave.
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